Category: Entrees
Main dishes to make weeknights a little more special (or simply get dinner on the table faster)
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Slow Cooker Chicken Lasagna Soup: A Cozy Dinner That’s Not Too Heavy
Put your Crockpot to work with this easy recipe for slow cooker chicken lasagna soup. It’s a hearty dinner that won’t bog you down.
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Slow Cooker Country Sausage & Veggie Soup
Pork roll sausage puts a Southern twist on this creamy Crockpot dinner, which I’m calling Slow Cooker Country Sausage & Vegetable Soup. Here’s how to make it, as well as any substitutions I’d recommend trying.
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How to Roast A Turkey Using A Slow Cooker
When I first heard you could roast a turkey breast—bone-in and all—in a slow cooker, I was more than a little skeptical. I’ve tried my fair share of Pinterest DIYs and life hacks touted online to know that at best, most are “roughly” accurate. As in, technically they work, but the end result is just different…
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Everything Bagel Dogs
Whether you make them full size or as appetizer-friendly pigs in a blanket, this everything bagel dogs recipe is beyond easy to whip up.
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Slow Cooker Lasagna Soup
When it comes to food, I’m all about instant gratification. Some nights I don’t even eat a real meal because I’m too busy stuffing my gullet with the raw ingredients (or, okay, piles of pretzels dipped in peanut butter). As a result, for years I didn’t touch my slow cooker. If I’m too impatient to…
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I Tried Blake Lively’s Box Mac & Cheese Hack, & It’s Seriously Good
No child can resist the allure of Paw Patrol these days. At least, that’s what I told myself after conducting extended negotiations in aisle six of the grocery store, as my daughter begged for Chase- and Marshall-shaped macaroni, courtesy of Kraft. Now, I have fond memories of the blue box, but as an adult, it’s…
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Easy Chilaquiles (Using Store-Bought Salsa)
Let’s get this out of the way: This recipe isn’t for authentic chilaquiles; I’m not going to pretend like I have any authority in that space, beyond a strong appreciation for the classic Mexican breakfast. (Mexico in My Kitchen and Muy Delish feature great recipes on that front.) I call this my “wannabe Chilaquiles” recipe,…
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Slow Cooker Chicken Pot Pie Soup
When it’s cold outside, I want to make everything in a slow cooker, especially soup. Especially soups that are based on even heartier dishes that were never intended to be soup, like lasagna. Or, you know, chicken pot pie. I shared the recipe for a stovetop version a couple years ago, but this fall—especially with…
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Buttermilk Biscuit Sandwiches
The unsung hero of Chrissy Teigen’s second cookbook, Cravings: Hungry for More, is the breakfast & brunch chapter. Every recipe is the type of meal you’d be psyched to be served at a restaurant, and while some are involved, they’re all totally doable. The Blueberry Cream Cheese Pancakes are unreal, but if you’re in the…
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Air Fryer Chicken Tacos
I’ve recently become an Air Fryer addict. Yes, as in the bulky countertop oven that speed-heats food, creating crispy fries, chicken, and other dishes that taste deep-fried — only they don’t use an ounce of grease. I assumed it’d be too good to be true, then I tried making homemade fries. Then sweet potato fries.…
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You’ve Got To Try This Sweet-Yet-Smoky BBQ Peach Chicken
I’ve never been peach picking. I only eat peaches two or three times a year, max. So it only makes sense that when a friend suggested we drive an hour out to a farm in New Jersey to fill baskets with peaches that’d go bad in a week if I didn’t eat them immediately, I…
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Zucchini Spaghetti Is One Feel-Good Dinner
Spiralizers always seemed a little snake oil-ish to me. They promise to turn any vegetable into faux-pasta, but I just couldn’t believe it. Texturally, maybe, but taste-wise? Fuhgettaboutit. Then I received a handheld spiralizer. It sat in my cupboard for months, until one day, while trying to eat like Gwyneth Paltrow (cooking entirely from her…
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